Cauliflower Fried Rice (2 WW pts)

By Rander9576

Ingredients

• 1 TBSP Peanut Oil
• 1 large clove garlic mined
• 1 tsp grated fresh ginger
• 1 12 pkg green giant riced cauliflower
• 1 cup frozen mixed veg
• 2 TBSP soy sauce
• 1 egg slightly beaten and scrambled

Preparation

Step 1

Heat oil in non stick skillet and cook garlic and ginger over med heat for 1 minute
Add riced cauliflower and vegetables. Cook 5 minutes stirring frequently or until vegetables are tender crisp.

Stir in soy sauce and cook 1 minute

Stir in cooked egg and continue cooking 1 minute or until heated through

Note: You can also add cooked cubed chicken breast at the same time as you add rice and veggies to make a one dinner meal. (chicken does not add extra points)