5 Minute Blueberry Pie

By KeyIngredient

Ingredients

• 1/2 cup sugar
• 2 T cornstarch
• 3/4 cup water
• 4 cups frozen blueberries
• 1 graham cracker crust
• whipped cream

Preparation

Step 1

In a saucepan combine sugar and cornstarch and stir until smooth. Bring to a boil over med heat and cook for 2 minutes. Add blueberries and cook for 3 minutes. Pour into crust and chill.