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Ingredients
- 2 cups sugar
- 1 small can evaporated milk
- 10 large marshmallows
- 1 stick butter
- 1 6 oz pkg. Chocolate chip
Preparation
Step 1
Put sugar, milk and marshmallows in a sauce pan and bring to a boil over medium heat. Cook for 6 minutes from the time it boils, stirring constantly. Remove from heat. Add 1 stick butter and chocolate chips. Beat until thick and ready to spread.