Sophia Loren's Asparagus Casserole

By gbvampy1

Ingredients

• 3/4 lb asparagus, stalks trimmed and peeled if necessary
• 3 oz swiss or fontina cheese
• 1 T butter
• salt and pepper
• 5 T tomato sauce

Preparation

Step 1

Preheat over to 350 degrees. Butter a med baking dish.
Cook asparagus until tender, using whatever method.
Cover with cheese, salt and pepper, top with tomato sauce.
Bake until cheese is melted, about 6 min.