Garlic Parmesan Bread
By á-17891
Rate this recipe
4.6/5
(32 Votes)
Ingredients
- 1 cup water (70° to 80°)
- 2 tablespoons plus 1-1/2 teaspoons butter, softened
- 1 tablespoon honey
- 2/3 cup grated Parmesan cheese
- 1-1/2 teaspoons garlic powder
- 3/4 teaspoon salt
- 3 cups bread flour
- 2-1/4 teaspoons active dry yeast
Details
Preparation
Step 1
In bread machine pan, place all ingredients in order suggested by
manufacturer. Select basic bread setting. Choose crust color and
loaf size if available. Bake according to bread machine directions
(check dough after 5 minutes of mixing; add 1 to 2 tablespoons of
water or flour if needed).
Yield: 1 loaf (1-1/2 pounds, 16 slices).
Nutrition Facts: 1 slice equals 112 calories, 3 g fat (2 g saturated fat), 7 mg cholesterol, 191 mg sodium, 18 g carbohydrate, 1 g fiber, 5 g protein. Diabetic Exchanges: 1 starch, 1/2 fat.
You'll also love
- Crab Rangoon Dip with Wonton Chips 4.4/5 (38 Votes)
- Creamed Chopped Beef On Toast 4.6/5 (28 Votes)
- White Chocolate Raspberry... 4.6/5 (28 Votes)
- Pumpkin Pie Rice Krispie Treats. 4.5/5 (26 Votes)
- Pasta & Broccoli Sausage Simmer 4.6/5 (26 Votes)
- Garlic Shrimp in Panini Press 4.1/5 (62 Votes)
Review this recipe