Buttermilk Pancakes

Buttermilk Pancakes
Buttermilk Pancakes

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Recipe single or doubled:

  • 1

    cup/2 cup flour

  • 1

    T or 2 T sugar

  • 1

    tsp. or 2 tsp. baking powder

  • 1/2

    tsp. or 1 tsp. baking soda

  • 1/4

    tsp or 1/2 tsp. salt

  • 1

    cup or 2 cups buttermilk

  • little less than a 1/4 cup or 1/4 cup milk

  • 1 or 2

    eggs

  • 1 1/2 or 3

    T. butter

Directions

1. In a large bowl, combine folur, sugar, baking powder, baking soda, and salt. In a separate bowl, beat together buttermilk, milk, eggs and melted butter. Keep the two separate until you are ready to cook. 2. Hear a lightly oiled griddle over med. high heat. 3. Mix the two bowls of ingredients together with a wooden spoon or fork to blend. Stir until its' just blended together. Do not over stir!

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