BASIC VINAIGRETTE

By ldelmas

Makes 1 cup

Ingredients

• Ingredients:
• 1/4 cup red wine vinegar
• 1 shallot, minced
• 1 garlic clove, crushed
• 1 Tbsp Dijon mustard
• 2 tsp honey
• 1/4 tsp, plus 1/4 tsp for taste (if needed), salt
• 1/4 tsp pepper
• 2 Tbsp fresh herbs (parsley, oregano, thyme), chopped
• 3/4 cup olive oil

Preparation

Step 1

Preparation:

Add all of the ingredients, except for the olive oil, in a food processor.


While the food processor is running, slowly pour in a steady stream of olive oil to bind the oil and vinegar. Check seasoning and adjust with salt if needed.