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Ingredients
- 4 cups Bisquick
- 1 cup sour cream
- 1 cup 7 up
- 1/2 cup melted butter
Preparation
Step 1
mix bisquick, sour cream and 7up
dough will be very soft don't worry
knead and fold dough until coated with your baking mix
Pat dough and cut biscuits using a round biscuit cookie cutter
melt butter in bottom pan
place biscuits on top of melted butter and bake 12 to 15 minutes or until golden brown