Split Peas Soup in minutes

By pattie_d

Chef AJ author of the cookbook Unprocessed

This soup is another winner from our Healthy on a Budget episode.

It may take a 15 minutes to wash & chop your veggies. But who new you could cook up a thick delicious hearty soup in six minutes?

Simply combine in a pressure cooker;

Ingredients

• 8 cups boiling water
• 1 head celery, chopped
• 7 carrots, chopped
• 2 potatoes, chopped
• 1 lb split peas
• 1 red onion, diced
• 6 cloves garlic chopped
• add the following seasonings;
• 1 bay leaf
• 1 t. thyme
• 1 t. celery seed
• 1 t. rosemary
• 1 t. smoked paprika
• salt free seasoning
• 4 .t dried parsley

Preparation

Step 1

Cook six minutes. When pressure is released mix in 1 t. liquid smoke for a smokey flavor.