Heavenly Broiled Grouper

By sandy_h

From Coastal Living

Ingredients

• 2 pounds grouper fillets
• 1/2 cup grated Parmesan cheese
• 1 Tablespoon butter or margarine, softened
• 3 Tablespoons reduced-fat mayonnaise
• 3 Tablespoons chopped green onions
• 1 garlic clove, pressed
• 1/4 teaspoon salt
• Dash of hot sauce

Preparation

Step 1

Place fillets in a single layer in a lightly greased 13- x 9-inch pan. Stir together cheese and next 6 ingredients; spread over fillets.

Broil 6 inches from heat (with electric oven door partially open) 10 minutes or until lightly browned and fish flakes with a fork.