Orange French Toast

Orange French Toast
Orange French Toast

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 4

    eggs

  • 1

    cup orange juice

  • 1

    teaspoon grated orange peel

  • 8

    French bread slices, 1" thick

  • 4

    tablespoons butter - (1/2 stick)

  • Powdered sugar

  • Orange marmalade

  • Maple syrup

Directions

Beat first 3 ingredients to blend in medium bowl. Arrange bread in 9- by 13-inch baking dish. Pour egg mixture over bread. Cover with plastic and refrigerate at least 1 hour or overnight. Melt 2 tablespoons butter in heavy large skillet over medium-high heat. Add bread to pan in batches and cook until golden brown, adding more butter to pan as necessary, about 2 minutes per side. Transfer to platter. Sprinkle with powdered sugar and serve with marmalade and maple syrup. This recipe yields 4 servings.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: