All American BBQ Bacon Cheeseburgers

Photo by Susan P.

PREP TIME

10

minutes

TOTAL TIME

40

minutes

SERVINGS

4

servings

PREP TIME

10

minutes

TOTAL TIME

40

minutes

SERVINGS

4

servings

Ingredients

  • 1/2

    cup KRAFT Original Barbecue Sauce, divided

  • 1

    lb. ground beef

  • 4

    KRAFT Singles

  • 4

    kaiser rolls, split, toasted

  • 4

    lettuce leaves

  • 1

    tomato, cut into 4 slices

  • 4

    slices OSCAR MAYER Bacon, cooked, broken in half

Directions

HEAT broiler. RESERVE 1/4 cup barbecue sauce. Shape meat into 4 patties. BROIL, 4 to 6 inches from heat, 7 to 9 min. on each side or until done (160°F), brushing occasionally with remaining barbecue sauce. Top with Singles. Broil 1 min. or until Singles begin to melt. FILL rolls with lettuce, tomatoes, burgers, reserved sauce and bacon. To grill meat patties instead of broiling them, heat grill to medium heat. Reserve 1/4 cup barbecue sauce for later use. Grill patties 7 to 9 min. on each side or until done (160ºF), turning and brushing occasionally with remaining barbecue sauce the last few minutes. Top with Singles; grill 1 min. or until Singles begin to melt. Continue as directed.

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