- 1
- 5 mins
5/5
(1 Votes)
Ingredients
- 1/4 cup olive oil
- 2 tablespoons toasted sesame oil
- 1 tablespoon ume plum vinegar
- 1 tablespoons agave nectar
- 1 tablespoon orange juice, freshly squeezed
Preparation
Step 1
In a medium mason jar, combine all ingredients
Shake well until combined
Serve over favorite greens from your garden
Store in mason jar for up to 4 days