Spicy Roast Mushrooms Arrabbiata

By junerodgers

Ingredients

• 1 pkg (5 oz) sliced shiitake mushrooms
• 1 pkg (10 oz) Baby Bella Mushrooms, quartered
• 2 portobella mushrooms (about 1/2 lb total), stemmed, 3/4-inch dice
• 3 T Basting Oil
• 1 pkg (13 oz) Italian Classics Arrabbiata Sauce (Dairy Dept), warmed

Preparation

Step 1

Preheat oven to 450 degrees.

Toss mushrooms with basting oil. Arrange in single layer on baking sheet. Roast 20 min; toss with sauce.