Butterball Cookies
By AprilWeygand
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Ingredients
- 3/4 cup margarine
- 1/2 cup brown sugar (packed)
- 2 cups flour
- 1 tablespoon white sugar
- 1 unbeaten egg yolk
- 1 teaspoon vanilla
- 3/4 cup chopped nuts
Details
Servings 1
Preparation
Step 1
In a large mixing bowl soften butter and cream together with brown sugar and white sugar. After above is creamed add egg yolk and van. Beat this well then sift in flour. Blend well then add nuts and mix. Roll into balls and bake. When cool roll in confectioners sugar. Bake 350 degrees 10 to 12 mins.
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