Veggie Hummus cups

  • 15 mins
  • 15 mins

Ingredients

  • 2 12 oz. containers of hummus
  • 2 red peppers
  • carrots
  • celery
  • 24 shot glasses

Preparation

Step 1

Fill shot glasses with hummus. Use a plastic bag with a corner snipped off to fill the cups with hummus, enough for dip for for 3 veggies. Cut celery, red pepper and cut or use little carrots.