- 6
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Ingredients
- 1 prepared pie crust, baked and cooled
- 2 cups milk
- 1 1/2 cups brown sugar
- 6 TBSP flour
- 1/4 tsp salt
- 1 tsp vanilla
- 3 egg yolks
- 1/4 cup milk
Preparation
Step 1
Heat milk to boiling. Mix other ingredients together and slowly add to boiling milk, stirring constantly until boiling again and thickened. Pour into prepared crust. Refrigerate. Serve with whipped cream.