Garlic Mustard Marinade (Glaze)

By AroundtheBaywithDD

great on chcikene, pork and beef.

Ingredients

• 1/4 cup whole grain mustard
• 2 TBSP dijon mustard
• 1 clove garlic, minced
• 2 TBSP white wine vinegar
• 1 TBSP low sodium soy sauce
• 1 TBSP honey
• 1 TBSP fresh rosemary leaves, chopped
• 2 tsp spanish paprika
• 1/4 tsp salt and pepper
• 2 pounds meat

Preparation

Step 1

Whisk together all marinade ingredients. Reserve 1/4 cup marinade. Add meat to remainder.

Marinate 30 minutes to 4 hours. Grill meat, discard marinade....baste with reserved marinade. Cook until desired doneness.