Ingredients
- 1 lb apple, peeled, cored and sliced
- 1 cup cranberries
- 1/4 cup walnuts or pecans, coarsely chopped
- 1/2 cup sugar
- 1/4 cup brown sugar
- 1 Tbs flour
- 1/8 tsp cinnamon
- 1/8 tsp nutmeg
- 1 1/2 Tbs butter, softened
- Servings: 4
Preparation
Step 1
1. Mix apples, cranberries and nuts in 8 inch square pan. sprinkle with granulated sugar. Combine brown sugar, oats, flour, cinnamon, nutmeg and butter. Mix with fingers till crumbly. Sprinkle topping evenly over the apples. Bake at 350F 25-35 mins or until apples are tender and top is crisp. Let cool slightly before serving. Serve with Vanilla Ice Cream or whipped Cream.
Nutrition Facts
Serving size: 1/4 of a recipe (6.9 ounces).
Percent daily values based on the Reference Daily Intake (RDI) for a 2000 calorie diet.
Nutrition information calculated from recipe ingredients.
Amount Per Serving
Calories 309.33
Calories From Fat (26%) 79.78
% Daily Value
Total Fat 9.32g 14%
Saturated Fat 3.23g 16%
Cholesterol 11.45mg 4%
Sodium 6.71mg