Acorn Squash (Slow Cooker)

By

Put whole rinsed squash in Crock-Pot. Cover; cook on Low 8 to 10 hours. Split and remove seeds when cooked; sprinkle with salt and cinnamon and dot with butter. (May be split and wrapped with foil before baking).

Ingredients

  • _ _ _

Preparation

Step 1

_ _ _