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Ingredients
- 2/3 cup vegetable oil
- 1/2 cup sugar
- 2 teaspoons ground cinnamon
- 1 16 ounce package small cinnamon twists
Preparation
Step 1
1. In a large roasting pan, stir together vegetable oil, sugar and cinnamon. Add the pretzels; toss well to coat with cinnamon-sugar. Bake, uncovered, n a 300F oven for 30 minutes, stirring twice. Spread on waxed paper. Store in an airtight container.