0/5
(0 Votes)
Ingredients
- 2 bags of butternut squash
- 1 stick of butter
- 1 cup of brown sugar
- 1/2 package of dried cranberries
Preparation
Step 1
cook 400 degrees for 35-45 minutes or until squash is tender
cook 400 degrees for 35-45 minutes or until squash is tender