Best Grape Salad

Photo by Lezette D.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    lbs green seedless grapes

  • 2

    lbs red seedless grapes

  • 8

    ounces sour cream

  • 8

    ounces cream cheese, softened

  • 1/2

    cup granulated sugar

  • 1

    teaspoon vanilla extract, to taste

  • Topping Ingredients

  • 1

    cup brown sugar, packed, to taste

  • 1

    cup crushed pecans, to taste

Directions

1 Wash and stem grapes. 2 Set aside. 3 Mix sour cream, cream cheese, white sugar and vanilla by hand until blended. 4 Stir grapes into mixture, and pour in large serving bowl. 5 For topping: Combine brown sugar, and crushed pecans. 6 Sprinkle over top of grapes to cover completely. 7 Chill overnight.

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