SWEET & SPICY BACON CHICKEN

By jarren

Ingredients

• 4 chicken breasts, cut in thirds (12 pieces)
• Bacon slices
• Salt and pepper, to taste
• Garlic powder, to taste
• Chili powder, to taste
• Brown sugar, to taste
• 2-3 tbsp olive oil

Preparation

Step 1

Season the chicken pieces with the spices. Wrap a bacon slice around each piece. Roll in brown sugar. Place into a greased ovenproof dish.

Bake at 400F for 30 to 40 minutes or until chicken is cooked through and bacon is nice and brown and crispy.

Serve with mashed potatoes, with chicken gravy drizzled on top.