Spicy Chicken Lasagna Rollups

By bonitariley

Spicy Chicken Lasagna Rollups

Ingredients

• 1 tsp. dried Italian seasoning
• 1 tsp. crushed red pepper
• 1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
• 3 cups shredded cooked chicken
• 1 pkg. (8 oz.) KRAFT Shredded Mozzarella Cheese, divided
• 1/2 cup KRAFT Grated Parmesan Cheese
• 2 eggs, beaten
• 12 cooked lasagna noodles, rinsed

Preparation

Step 1

Heat oven to 375ºF.
Stir first 2 ingredients into sauce. Remove 1/2 cup of the pasta sauce mixture; place in large bowl. Add chicken, 1 cup mozzarella, Parmesan and eggs; mix lightly. Spread 1/2 cup of chicken mixture along the length of each noodle; roll up.
Spread 1/2 cup of the remaining pasta sauce mixture onto bottom of 13x9-inch baking dish sprayed with cooking spray; top with lasagna roll-ups, seam sides down. Cover with remaining pasta sauce mixture; sprinkle with remaining mozzarella.
Bake 25 min. or until heated through.