ANDES MINT COOKIES RECIPE

By michellecresta

Ingredients

• 1 (15.25 ounce) pkg. devil's food cake mix
• 1/2 cup vegetable oil
• 2 eggs
• 1 pkg. Andes Mints

Preparation

Step 1

Preheat oven to 350 degrees F.
In a large bowl, combine cake mix, oil and eggs.
Drop spoonfuls of dough onto a baking sheet.
Bake for 6-9 minutes.
Take baking sheet out of oven and while cookies are still very hot, place an Andes Mint on top of each cookie.
In about 5 minutes, the mint will be melted. Take a spoon and smooth out each mint like frosting.