Old Fashioned Baked Rice Pudding

By Grandmax4

Ingredients

• 3 egg, beaten
• 2 cup milk
• 1 ⁄2 cup white sugar
• 1 tsp vanilla extract
• 1 ⁄2 tsp salt
• 3 cup white rice, cooked
• 1 ⁄3 cup raisins
• 1 pinch ground nutmeg

Preparation

Step 1

Preheat oven to 325 degrees F (165 degrees C).

Add beaten eggs, milk, sugar, vanilla extract, and salt to a large bowl and mix well to combine. Stir in rice and raisins. Pour mixture into a 10 x 6 x 2 inch baking dish.

Bake uncovered for 30 minutes. Stir pudding and sprinkle with nutmeg. Bake for an additional 30 minutes or until a knife inserted halfway between the edge and the center comes out clean.