BASIC COCKTAIL SAUCE

By stepjo7269

Southern Living December 2007

Ingredients

• Preparation:
• 1/2 cup ketchup
• 2 tablespoons horseradish
• 1 tablespoon lemon juice
• Dash of hot sauce
• 1 . Stir together 1/2 cup ketchup and remaining ingredients in a small bowl. Store cocktail sauce in an airtight container in refrigerator up to 2 weeks.

Preparation

Step 1

This is enough for about 1 lb shrimp.