Triple Chocolate Doughnuts

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Ingredients

  • Doughnut Batter Base
  • Ingredients
  • 1/3 1/3 1 cup + 1 tablespoon buttermilk
  • 3 3 3 tablespoons unsalted butter, melted
  • 1 1 1 cup all-purpose flour
  • 1 1 1 teaspoon baking powder
  • 1/4 1/4 1/4 teaspoon salt
  • 1/4 1/4 1/4 cup sugar
  • 2 2 2 tablespoons honey
  • 1 1 1 large egg
  • 1/2 1/2 1/2 teaspoon vanilla extract
  • Instructions
  • to to this for Chocolate Donuts
  • 2 2 2 tablespoons cocoa powder
  • 3 3 3 tablespoons whipping cream
  • 1 1 1 cup confectioner's sugar
  • 2 2 2 tablespoons cocoa powder
  • Mini chocolate chips

Preparation

Step 1


1.Add the cocoa powder to the batter and mix well.


2.Spoon the batter into a greased doughnut pan. Bake at 400F for 7 minutes. Cool for 1 minute in the pan, then flip the pan over to remove the doughnuts and cool completely on a wire rack.


3.Make the glaze: Whisk together the whipping cream, cocoa powder and the confectioner's sugar and whisk until fully combined.


4.Dunk the cupcakes into the glaze. Sprinkle some mini chocolate chips on top. Enjoy