Marshmallow Frosting

By pinkadidas178

Easy to make marshmallow frosting!

Ingredients

• 4 large egg whites
• 1 1/2 cup sugar
• 1/4 teaspoon cream of tartar
• 1/8 teaspoon salt
• 1 teaspoon vanilla

Preparation

Step 1

In a double boiler, heat egg whites, sugar, cream of tartar and salt on a simmer. Mix with an electric mixer until stiff peaks occur.

Remove from heat, add vanilla and mix until glossy and billowy.

Frost cake.