EASY BROWNIE FROSTING

By á-6498

Ingredients

• 3 tablespoons butter or margarine, softened
• 3 tablespoons HERSHEY’S Cocoa
• 1/2 teaspoon vanilla extract
• 1-1/4 cups powdered sugar
• 2 tablespoons milk

Preparation

Step 1

Beat butter and cocoa in small bowl until creamy; add vanilla and powdered sugar. Blend in milk; beat until mixture reaches spreading consistency. About 1 cup frosting.