Cookie Dough Fat Bombs

By SpartyGreenMom

Ingredients

• 1/2 cup coconut oil, melted
• 1/4 cup almond Yumbutter or almond butter
• 1 tablespoon maple syrup or 10 drops liquid stevia
• 3/4 cup almond flour
• 1/4 cup finely chopped dark chocolate

Preparation

Step 1

In a bowl, combine the coconut oil, almond butter, maple syrup, and almond flour; mix well.
Fold in chocolate.
Transfer to a loaf pan and freeze just until set.
Cut into squares and store in an airtight container in the fridge.