Sushi Donuts
By stancec44
Sounds weird, we know, but they’re oh so pretty. And luckily, Instagrammer @sobeautifullyreal has a few pointers on how to make them at home.
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Ingredients
- Toppings:
- Sushi Rice (cooked and cooked)
- Coconut Oil
- Avocado
- Mango
- Spicy mayo
- ginger
- Tuna
- Salmon
- Sashimi
- Any other of your favorite sushi ingredients
- Soy Sauce
- Wasabi paste
Preparation
Step 1
First, grease a nonstick doughnut pan with coconut oil and fill the mold with cooked and cooled sushi rice. Turn the pan upside down to remove your rice doughnuts.
Next, decorate with toppings
Serve with soy sauce & wasabi