Nashville Fried Chicken Fingers

Nashville Fried Chicken Fingers
Nashville Fried Chicken Fingers

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • 16

    chicken tenders (about 3 lbs.)

  • 1

    cup buttermilk

  • 1 1/2

    cups flour

  • 1/2

    cup cornstarch

  • 4

    tsp. garlic powder

  • 4

    tsp. cayenne pepper

  • 1

    qt. vegetable oil

Directions

In bowl, mix chicken, buttermilk and 1 tbsp. salt; drain. In another bowl, mix flour, cornstarch, 3 tsp. garlic powder, 2 tsp. cayenne and 1 tsp. salt; add chicken. Toss to coat twice. In skillet, deep-fry in oil until golden, 6 minutes. Drain on paper towels; season. Whisk 1/4 cup frying oil with remaining garlic powder and cayenne; brush over chicken. Sweet Heat: Just before serving, drizzle chicken with honey to complement the spicy crust.

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