Black and White Brownies

oven 350* 9X13 pan

Black and White Brownies
Black and White Brownies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    21 oz pkg fudge brownie mix

  • 1

    12 oz pkg white chocolate chips

  • 1

    cup semisweet chocolate chips

  • 1/2

    cup pecans

  • 1/4

    cup melted butter

  • 3

    tablespoons hot water

  • 2

    cups sifted powdered sugar

  • 1/4

    cup unsweetened cocoa powder

  • 1

    teaspoon vanilla

  • 3/4

    cups pecans

Directions

Preheat oven 350* grease the bottom of pan set aside prepare brownie mix according to package directions stir in half of the white chips, all of the chocolate chips and the 1/2 cup pecans spread the batter in the prepared baking pan bake about 30 minutes or until center is set sprinkle with the remaining white chips, bake 1 minute more cool in pan on a rack Frosting in a small bowl combine melted butter and hot water stir in powdered sugar, cocoa powder and vanilla beat by hand until smooth spoon over top of brownies sprinkle with the 3/4 cup of pecans cool about 1 1/2 hours or until frosting sets cut into bars

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