Pineapple Mallow Pie

By cinls6

Ingredients

• 9 inch pie shell(graham cracker)
• 24 lrg marshmellows
• 1 cup crushed pineapple(drained)
• 1 tbsp lemon juice
• 1 1/2 cup whipped cream

Details

Servings 1

Preparation

Step 1

Heat in saucepan over medium heat, marshmellows, pineapple, and lemon juice. Stir constantly until the marshmellows are melted.
Chill until partially set.
Fold in whipped cream
Pile into baked pie shell
Chill until set
Keep some graham cracker crumbs to put on top of pie for decoration