Easy Chicken and Pasta

By á-27053

Ingredients

• 1 lb. skinless, boneless chicken breasts, cut up
• 1 can (10 3/4 oz.) Cream of chicken soup
• 1 package (16 oz.) frozen seasoned pasta and vegetable combination

Preparation

Step 1

1)In skillet, heat 1tbsp. oil. Add chicken and cook until browned
2)Add soup, 1/2 cup water and vegetable combination
3)Cover and cook 5 minutes or until vegetables are tender, stirring often