Strawberry Cheesecake Bites

By srumbel

These are the perfect little treats to devour… one by one! Store in the refrigerator. Makes about 2 dozen Cheesecake Bites to share!
from simplygloria.com

Ingredients

• 1 (5 inch) strawberry cheesecake (or your favorite, of course!)
• 8 ounces white chocolate

Preparation

Step 1

1.Use a small cookie scoop.
2.Scoop into the cheesecake, with the crust.
3.Save 2 tablespoons of crust.
4.Place scoops onto parchment or wax paper.
5.Place into freezer for 20 to 30 minutes.
6.Melt white chocolate over a double boil.
7.Take scoops out of freezer and form.
8.Dip fork into chocolate.
9.Place a scoop of cheesecake on top of the chocolate covered fork.
10.Dip cheesecake and shake off excess of chocolate.
11.Immediately sprinkle crumbled graham cracker crust on top of chocolate.
12.Repeat process with the rest.

Notes
Because the cheesecake scoops are still cold from the freezer, your chocolate may need to be reheated a bit more over the hot water as you continue the process.