Applesauce Nut Bread

Applesauce Nut Bread
Applesauce Nut Bread

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    c. Sugar

  • 1

    8 oz. Jar Applesauce

  • 1/3

    c. Salad oil

  • 2

    Eggs

  • 3

    Tbsp. Milk

  • 2

    c. Flour, all-purpose

  • 1

    tsp. Baking Soda

  • 1/2

    tsp. Baking Powder

  • 1/4

    tsp. Salt

  • 1

    tsp. Ground Cinnamon, set half aside

  • 1/4

    tsp. Ground Nutmeg

  • 1

    c. Chopped nuts, divided

  • 1/4

    c. Brown Sugar, firmly packed

Directions

In a large bowl, combine 1 c. sugar, appleausce, oil, eggs & milk; mix well. In another bowl, combine flour, bakeing soda, baking powder, salt, 1/2 tsp cinnamon & nutmeg; add this to sugar mixture, mxing well. Stir in 3/4 c. nuts. Spoon batter into a greased 9 1/4" x 5 1/4" x 2 3/4" loaf pan. Combine brown sugar, 1/2 tsp. cinnamon & 1/4 c. nuts; sprinkle this over the batter. Bake at 350 degrees for 1 hr; cover loosely with aluminum foil the last 30 mins of baking. Cool on wire rack.

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