Sweet & Sour Chicken Wings

Sweet & Sour Chicken Wings
Sweet & Sour Chicken Wings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup sugar or Splenda

  • 1

    cup cider vinegar

  • 1/2

    cup ketchup

  • 1

    T. soy sauce

  • 1

    t. chicken bouilon granules

  • 16

    chicken wings

  • 6

    T. cornstarch

  • 1/2

    cup cold water

Directions

In small pan, combine first 5 ingredients. Bring to a boi; cook and stir until sugar is dissolved. Place chicken wings in a 3 qt. slow cooker; add vinegar mixture. Cover and cook on low for 3 to 3 1/2 hours or until chicken juices run clear. Transfer wing to sercing dish and keep warm. Pour cooking juices into a small pan. Combine cornstarch and water until smooth; stir into juices. Bring to a boil; cook and stir for 2 minutes or until thickened. Spoon over chicken.

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