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Ingredients
- 1 package stew meat
- potatoes
- carrots
- onions
- turnip
- Use 1/2 cup flour and 1 tsp salt for gravy
Preparation
Step 1
Brown stew meat in nutricook pot.
Add 3 cups water to pot, place meat in basket
Place cover and select 'Meat', set for 40 minutes
After cool down add diced vegetables.
Add 1 cup of water
Place cover and select 'starchy veg', set for 11 minutes.
After cool down, remove vegetables and meat and prepare gravy.