Koch Kase 2

By KitchenGnome

German Cheese Spread

Ingredients

• 8 slices Kraft Swiss American Cheese
• 1 can evaporated milk (small can)
• 1/2 stick butter
• 2 tablespoons flour (leveled)
• 1 teaspoon caraway seeds

Preparation

Step 1

Melt butter and add flour mixing well. Add milk and cheese. Heat over very low heat until melted well. Add caraway seeds and place in a container to cool completely. Store in refrigerator. Best if served on fresh homemade bread.