Hamburger Vegetable Soup

By charlotteh371

Ingredients

• 1 lb ground beef
• 4 cup chicken broth
• 4 cup water
• 2 package (1 oz each) dry onion soup mix
• 1 can (15 oz) tomato sauce
• 2 stalk celery, chopped
• 1 onion, chopped
• 1 package (16 oz) frozen mixed vegetables

Preparation

Step 1

Brown ground beef in a skillet over medium heat. Drain off fat and set aside.
Add chicken broth, water, onion soup mix, tomato sauce, celery, onion, and frozen vegetables to a large stock pot. Bring to a boil, reduce heat, and simmer until the vegetables are tender. Stir in cooked ground beef during the last few minutes to warm through.