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Baked Camembert

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Ingredients

  • Ingredients:
  • 1 camembert rind
  • few rosemary springs
  • extra virgin olive oil
  • freshly grounded black pepper
  • Process: Heat the oven to 210°C.

Details

Preparation

Step 1

Unwrap the camembert and place it back in the box. Scatter some rosemary springs on top, sprinkle with pepper and drizzle with olive oil. Bake for 10 -15 minutes, serve immediately with some crusty bread.

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