Chocolate Chip Pudding Cookies

Photo by Debbie F.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

36

cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

36

servings

Ingredients

  • 1

    cup (2 sticks) Butter, softened

  • 3/4

    cup Brown Sugar

  • 1/4

    cup White Sugar

  • 1

    small pkg Instant Vanilla Pudding mix

  • 2

    eggs

  • 1

    teaspoon Vanilla Extract

  • 2 1/4

    cups All-Purpose Flour

  • 1

    teaspoon Baking Soda

  • 1

    pkg ( 12 oz) Milk Chocolate Chips

Directions

Preheat oven to 375 degrees. Beat the butter, both sugars, pudding mix, eggs and vanilla in a large bowl. Beat until creamy and fluffy. Then slowly mix in flour and baking soda. Stir in chocolate chips. Drop by tablespoonfuls, onto an un-greased cookie sheet. Bake for ONLY 9-10 minutes. Remove from oven and let cool about 10 minutes before eating.

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