Calzone or Pizza Dough

By LTIPPETT

This makes 8 - 14" pizza crusts

Ingredients

• 3 cups warm water
• 3 Tbls yeast
• 4 Tbls sugar
• 4 tsp salt
• 1/2 cup Olive Oil
• 8 cups flour

Preparation

Step 1

Add sugar to warm water. Dissolve completely
Then add Yeast. Wait for it to proof (foam)
Then add half flour. Mix completely
Add half of remaining flour, mix in. If not pastey enough and more
Remove from mixing bowl and place on floured cutting board. Knead for 5 minutes adding flour as needed.
Place in a warm place with a damp towel covering for 1 hour to let doghouse rise.