Mexican Corn Salad
By lexiegraham
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 can of corn
- 1/4 cup red bell pepper, diced
- 1/4 cup green bell pepper, diced
- 1 cup tomato, diced
- 1/4 cup red onion, diced
- 2 tablespoons olive oil
- 1 tablespoon cilantro, chopped
- 1/4 teaspoon cumin
- 1/4 teaspoon salt
- 1/2 teaspoon peppet
Details
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
1. Combine all, serve.
You'll also love
- Baked Shrimp in Cream Sauce 4.5/5 (2 Votes)
- Bailey's Pumpkin Pie 0/5 (0 Votes)
- Jimmy's Favorite Garlic Bread 0/5 (0 Votes)
- Mustard Sauce for Corned Beef 5/5 (1 Votes)
Review this recipe