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Ingredients
- 1 cup margarine
- 1 cup white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1/2 teaspoon baking soda
- 1 teaspoon salt
Preparation
Step 1
Cream together the margarine, sugar and eggs. Stir in vanilla, flour, baking soda and salt.
Roll out (not too thin) and cut into any shape. Bake at 375 degrees F (190 degrees C) for 8 minutes.
I have used confectioner sugar frosting, or buttercream frosting, or even canned frosting ( if I'm desperate). Enjoy!