Crock Pot Cinnamon Roll French Toast

By srumbel

This is a FANTASTIC way to dress up a package of cinnamon rolls! A family favorite!
from recipesthatcrock.com

Ingredients

• 3/4 Cup Chopped Pecans
• 2/3 Cup Brown Sugar- Packed
• 1/2 Cup Butter- Melted
• 1/2 Cup Non-Fat PLAIN Greek Yogurt or Sour Cream
• 1 tsp Vanilla Extract
• 2 12 oz Pillsbury Cinnamon Rolls- quartered

Preparation

Step 1

Combine all ingredients -except cinnamon rolls- in a large bowl.
Quarter cinnamon rolls and toss in mixture. (Reserve icing packets).
Spray slow cooker with non-stick spray.
Pour mixture into 6 qt slow cooker and cover with lid.
Cook on low for 2½ to 4 hours until sides are golden brown and rolls are set.
Drizzle icing packets on top and serve

Serves: 6-8