Birthday Krispymallow Treats

1/15th of recipe (1 treat): 110 calories, 3g fat, 53mg sodium, 23g carbs, 4g fiber, 10g sugars, 1.5g protein -- PointsPlus® value 3*

Photo by Abigail M.

PREP TIME

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minutes

TOTAL TIME

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minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    tbsp. light whipped butter or light buttery spread (like Brummel & Brown)

  • 1/8

    tsp. almond extract

  • 3

    cups mini marshmallows

  • 5

    cups puffed wheat cereal

  • 2

    cups Fiber One Original bran cereal

  • 1/4

    cup mini semi-sweet chocolate chips

  • 1/4

    cup rainbow sprinkles

Directions

Spray a 9" X 13" baking pan with nonstick spray. Place butter in a large nonstick pot and bring to low heat. Once butter has melted, add extract and marshmallows. Cook and stir until melted, about 10 minutes. Remove pot from heat. Add both cereals, and gently stir until coated. Using a spatula sprayed with nonstick spray, evenly press mixture into the baking pan. Sprinkle with chocolate chips and sprinkles, and press down with the spatula to help them adhere. Let cool completely, about 5 minutes. Slice and enjoy! MAKES 15 SERVINGS HG Tip! Lay a sheet of wax paper or parchment paper over the mixture in the pan, and press to smooth.

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